The Sukhothai is good.

Thai style spring rolls, served with sweet plum sauce.

(meat or vegetable)

Marinated chicken, served with

Thai peanut sauce and cucumber salad.

Crispy rice noodles stir-fried with prawns and tofu, mixed 

with Thai sweet and sour sauce and topped with bean sprouts.

Spicy deep-fried chicken patties, served 

with sweet plum sauce and cucumber salad.

Deep-fried shrimp wrapped in rice paper,

served with cucumber salad and sweet plum sauce.

Combination of appetizer 1, 2 & 4 (1/2 orders)

Combination of appetizer 1, 2, 4 & 5 (1/2 orders)

The most famous of the Thai

soups; an aromatic, spicy and sour soup.

(with prawns or fish $18.50)

Pork wonton with Bok Choy, bean 

sprouts, broccoli and onions in chicken broth.

A rich and spicy broth of lemon grass, galanga

(Thai Ginger). coconut milk and sliced tender chicken breast.

A mixture of seafood is added to this spicy and sour soup.

Thai style green salad topped with egg, tofu and peanut sauce.  (Add a chicken salad for $3.50)

Minced beef or chicken combined with

green salad and spicy house salad dressing.

Thai style spicy beef salad mixed with green leaf lettuce.

} }   Tender pieces of squid combined with spicy

lemon grass salad dressing mixed with greens.

A spicy Thai style salad with prawns.

(with mixed seafood $21.95)

A flavorful Thai salad with shrimp and 

ground pork mixed together with bean vermicelli.

Stir-fried mushrooms, onions, carrots, bell peppers and ginger.

Stir-fried bell peppers, onions, zucchini

and cashew nuts in our delicious house sauce.

Bamboo shoots, muchrooms, green & red peppers, onions, carrots, stir-fried with red curry paste, garlic and chillie.

Stir-fried onions, bell pepper and

basil leaves in our special chilli sauce.

Stir-fried pineapple, tomatoes, cauliflowers,

bell peppers, green and white onions

combined in a Thai style sweet and sour sauce.

A variety of fresh seasonal vegetables 

combined with our thickened sweet house sauce.

Garlic stir-fried with meat of your choice, on a bed of

spinach and bean sprouts, served with Thai peanut sauce.

Meat of your choice,stir-fried with garlic sauce, served

on a bed of raw cabbage, cucumber and tomato salad.

Stir-fried broccoli & carrots in oyster sauce.

Stir-fried green beans, ginger and bell peppers with

curry paste, finished with a touch of coconut milk.

Stir-fried mushrooms, carrots, green and white onions with black bean sauce, finished with Sake (Japanese rice wine).

Stir-fried drunken meat (marinated in whiskey) with bell peppers, green beans, carrots and spinach in ginger and chili sauce.

Bamboo shoots and bell peppers

in a red curry sauce with coconut milk.

The hottest of Thai curries. A green curry

sauce with coconut milk and garden fresh vegetables.

Bamboo shoots and pineapple in a yellow

Thai curry sauce, flavoured with coconut milk.

Bell peppers, carrots and long beans

in a thick red Thai curry with coconut milk.

peanuts, bell peppers, carrots, potatoes

and tomatoes in a nutty flavoured curry.

Mixed vegetables in a zesty Thai 

yellow curry sauce with coconut milk.

Stir-fried seasonal mixed vegetables in a tangy oyster sauce.

Stir-fried tiger prawns with mushrooms, 

carrots and bell peppers in our spicy house sauce.

Deep-fried rainbow trout topped with stir-fried bell peppers, onions and pineapples in our thickened spicy house sauce.

Stir-fried with long beans, bell peppers and carrots.

Your choice of basil and chilli or black bean sauce.

Mixed seafood and mussels (in shell) 

stir-fried with bell peppers, pineapple, carrots

and onions.Your choice of house or curry sauce.

A typical Thai food consisting of stir-fried noodles, 

egg, tofu and green onions topped with bean sprouts.

A variety of garden fresh vegetables

stir-fried with noodles and egg.

Stir-fried broccoli, carrots, mushrooms, bok choy

in our delicious house Thai gravy sauce, served 

on a bed of rice noodles/rice vermicelli noodles.

Stir-fried egg noodles with broccoli,

cabbage, onions and mushrooms.

Northeastern style stir-fried rice noodles

with bean sprouts, onions, green onions and eggs.

Stir-fried rice noodles, green

peppers, onions, chilli, basil and egg.

Fried rice with bell peppers, onions,

peas and egg in our house sauce.

Thai style marinated barbeque

chickenserved with a salad on

the side and plumt sauce.

Stir-fried pork, prawns and squid with vermicelli, bean sprouts, mushrooms, onions, green onions, bok choy and carrots.

One pound of juicy chicken

wings with our spicy Thai house

sauce,finished with a touch of whisky.

(mild option is available)

Stir-fried juicy and tender

chickenbreast with spicy lemon 

grass,on a bed of mixed salad.

Three flavoured lightly breaded fish, topped

with bell peppers, onions, carrots and

pineapple in sweet, sour and spicy sauce.

Your choice of chopped pork or

chicken simmered in a spicy homemade

Southern Thai style curry paste with

carrots,bell peppers and green beans.

Served with a salad on the side.

Your choice of meat, stir-fried with

bell peppers, carrots, onions and black peppers.

chicken, pork or beef $19.50

prawns, squid or seafood $23.95

fish $25.50

Ground chicken curry with zucchinni,

bell peppers and carrots served with

rice vermicelli  and a salad on the side.

Served with vanilla ice cream and topped with chocolate sauce.

Sweet glutinous rice topped with crushed

peanuts and served with vanilla ice cream.

A sweet custard made from coconut, served

with sticky rice and vanilla ice cream.

This irresistible lava cake comes with vanilla ice cream.